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Continue reading →: Chicken Salad, that everyone will love!
This recipe is customizable and loved by all I’ve made it for. The crunchy grapes add just the right amount of sweetness to this savory dish that you’ll keep coming back for more. My original recipe does not have nuts, but sunflower seeds, slivered almonds, or chopped walnuts are a…
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Continue reading →: Buttermilk Biscuits
Yields 8 biscuits Flaky, buttery, melt-in-your-mouth biscuits that are perfect by themselves or pair perfectly with our Sausage Gravy recipe! I highly recommend baking these on cast iron or stoneware. I have found that baking sheets tend to burn the bottom a lot quicker and leave the bottom tough, crunchy,…
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Continue reading →: Oreo Buttercream Frosting
Bakers notes: I highly recommend chopping the Oreos as fine as you can make them. Depending on what piping tip you’re using, any bigger chunks will clog it up. I believe I was using a 4B Wilton tip and I couldn’t get through a cupcake without it clogging. Oreo Buttercream…
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I’m Sara
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